Good things come in threes at Hippo
Oh, we know, June, the first month of winter… shortest day of the year, and it goes on and on. Chin up QTies, we’ve got you! On the days when the weather doesn’t play ball, you can count on us for a little timely entertainment at Hippo. Just check out these party starters:
ONE: Ahoyster there!
Half dozen oysters with a glass of sparkling wine. Served natural with Forum Cabernet shallot dressing.
TWO: G&T, meat the game
This June, we are in the mood for a wild game. Are you in? Here’s what’s on offer: a masterful pairing of 46°C Venison Short Loin and an G&T.
Chevreuil Sauvage “Signature Dish” – 46°C Venison Short Loin. With Horopito, Kelp, Wild Spinach, Wood-Ear Mushroom, Juniper Berry Jus, Freeze Dried Raspberries, Pink Pepper Meringue, Dried Figs & Gipsy Bacon, With Pāmu Deer Milk Snow
THREE: It’s a rosy life at Hippo
Any plated dessert with a glass of Cloudy Bay Pelorus Sparkling Rosé
All offers are available from 12pm till 10pm in June 2019 only.
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