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Gowings

Restaurant

Tuesday – Friday: lunch from 12pm til 3pm
Monday – Thursday: dinner from 6pm til 10pm
Friday and Saturday: dinner from 5.30pm til 10pm
Sunday: closed

Bar
Monday: 5pm til late
Tuesday – Friday: 3pm til late
Saturday: 12pm til late
Sunday: closed

Easter
Good Friday 29th March: closed
Saturday 30th March: bar open 12pm til late, dinner 6pm til 10pm
Sunday 31st March: closed
Monday 1st April: closed
Tuesday 2nd April: dinner 6pm til 10pm

 

Restaurant

Tuesday – Friday: lunch from 12pm til 3pm
Monday – Thursday: dinner from 6pm til 10pm
Friday and Saturday: dinner from 5.30pm til 10pm
Sunday: closed

Bar
Monday: 5pm til late
Tuesday – Friday: 3pm til late
Saturday: 12pm til late
Sunday: closed

Easter
Good Friday 29th March: closed
Saturday 30th March: bar open 12pm til late, dinner 6pm til 10pm
Sunday 31st March: closed
Monday 1st April: closed
Tuesday 2nd April: dinner 6pm til 10pm

 

Gowings

At Gowings our signature moves come from decades of swagger. If these walls could talk, they’d take you back, to debaucherous nights and theatrical highs. Across eras and flavours, we’ve stayed at the centre of the seen.

Under the new creative direction of Sean Connolly, Gowings’ next chapter begins on the edge of nostalgia. Inspired by New York’s Little Italy and steakhouse scene, we’re tossing classics with new energy and passion, so prepare your senses for a taste of the unexpected. Paired with a flair for flavour, tableside bravado is what we serve best. So sharpen your knives, this old soul is on fire.

Come soak up the allure and be set against the trend, and make a date with the old cool.

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