A Very Bazaar Christmas
As we turn the corner onto the home straight to the Festive Season, it’s time to begin planning the feast of the year; a pant-loosening event like no other!
We’d like to let you in on what we’ve got in store for you at Bazaar Queenstown as it’s a tasty little lineup.
Starting with processo on arrival and finishing with truffles this might take out dinner of the year.
For the main event, we’re serving up the goods from QT’s backyard.
Quinoa & fruit stuffed turkey from the Canter Valley with spiced cranberry sauce will be the gift that keeps on giving at the Carvery, or maybe it’ll be the orange glazed double smoked leg of ham, apple slaw and apple cider jus?
Less carnivorous folk can indulge in wood-fired butternut squash with harissa onions and grilled artichoke & tomato Panzanella.
We’ve put a Bazaar twist on the usual festive desserts with croissant & chocolate bread pudding for one and rumour has it – the eggnog shots are by the mistletoe.
From the Carvery to the Wok, from the Garden to Pastry corner, the only way to celebrate Christmas in Queenstown is with Bazaar.
Christmas Lunch (from 12.30pm), Christmas Dinner (from 6pm).