February 24, 2019

Support the vital work of the Starlight Children’s Foundation with the Santini 3-course feasting collaboration lunch.

Including matching wines, the menu will be curated and prepared by Santini Bar & Grill Executive Chef Nic Wood, alongside incredible local chefs – Stephen Clarke (Clarke’s of North Beach), Kenny McHardy (Manuka Woodfire Kitchen), Melissa Palinkas (Young George Bar & Kitchen), Adam Bielawski (Poach Pear), Chase Weber (The Standard), Lucas Fernandes (Long Chim), Stuart Laws (Chefs Collective – WA), Amy Hamilton (Liberte) + more.

All proceeds proudly support Starlight Children’s Foundation.

Sunday 24 February 2019, 12:30pm


  • 3-course feasting menu
  • Matching wines

Book Now

For online bookings, click here

For any queries, please contact [email protected] / 9225 8036

You may also like

Pig & Pinot

Pig & Pinot

$55 per person  

Find out more