Tel +61 7 5584 1200 or book online
Bookings 10+ guests / Events
Tel +61 7 5584 1240
Dinner & drinks available Tuesday – Saturday, 5.30pm until late.
Lunch available Friday, 12pm – 3pm.
* No split bills
Dress to impress
No bare feet, singlet tops or sleeveless tops for males
Authentic Japanese cuisine and cutting-edge cocktails
Experience the hustle and bustle of innovative izakaya dining with kushiyaki, market fresh sushi and sashimi and cutting-edge cocktails.
From the boisterous Bar, Japanese share plates and the highly-curated Chef-led Omakase experience – Yamagen is a sensory uppercut that blends old school Japanese culinary tradition with new school chef invention.
EXECUTIVE CHEF, ADAM LANE
Adam has a comprehensive and star-studded resumé steeped in the art of Asian cuisine. From his time in Sydney at Sake, Sushi E and Tetsuya’s, to cooking alongside Nobu Matsuhisa at the starred Nobu and with David Thompson at London’s Nahm.
GROUP BOOKINGS & EVENTS AT YAMAGEN
Phone 61 7 5584 1243 or alternatively, fill in the form below and the QT crew will be in touch with you shortly.