Bookings 1 - 9 guests
Tel +61 7 5584 1238 or book online
Bookings 10+ guests / Events
Tel +61 7 5584 1240 or email us
Breakfast 6:30am – 10:30am
Dinner 5:30pm – until late
Sunday Brunch 11:30am – 3:00pm
Breakfast: Adults $38, Kids $15
Dinner: Sunday-Thursday Adults $72, Kids $29
Dinner: Friday & Saturday Adults $78, Kids $29
Sunday Brunch: $59 Adults (with Chandon Rose on arrival) $19 Kids
Dress to impress. No bare feet, singlet tops or sleeveless tops for males
BAZAAR – An Interactive Marketplace
Bazaar re-creates a traditional marketplace with a unique twist and offers a mosaic of dishes to choose from. Many are made to order whilst others are ready for your perusing pleasure. Vibrant salads, slow-roasted meats, juicy seafood, Asian wok and dumpling station and the most expansive spread of sweet treats on the Coast.
Overseeing the hotels culinary experiences is Executive Chef Greg Benney. Greg is pictured here in QT Gold Coast’s Roof Top Garden, a project which produces many of the hotels herbs and vegetables.
Please find our cocktails, wine and drink menu below
Group bookings at Bazaar
Phone 61 7 5584 1240 or alternatively, fill in the form below and the QT crew will be in touch with you shortly.