Eat & Drink
Creating a growing buzz since its flagship opening in late 2010 at QT Gold Coast, Bazaar re-creates a traditional marketplace with a twenty-first century twist. Step inside the bustling Falls Creek restaurant and it’s clear that it’s the produce and flavours which are the heroes.
Stingray mixes 1950’s nostalgia with new takes on old ski lodge favourites. Settle in to admire the slopes or be tempted by a cocktail inspired by the southern slopes.
During the green season Stingray is open for breakfast and lunch daily, channeling the vibes of a bespoke mountain cafe with your favourite comfort food.
We understand here that a good day’s skiing is the priority, that there are truly no friends on an epic powder day or that having to wait in lift lines is worse than an act of the devil. On the days where the snow gods have come forth with the wonderful of snowfalls, we understand that you need to get your morning coffee fix.